Anda Chingari
PREPARATION TIME: 10 MINUTES | COOKING TIME: 20 MINUTES | SERVINGS: 5
PREPARATION TIME: 10 MINUTES | COOKING TIME: 20 MINUTES | SERVINGS: 5
Egg – 5 (boiled)
Onion – 2 (chopped)
Tomato – 3 (pureed)
Ginger garlic paste - 1tsp
Turmeric powder – 1/4tsp
Chilli powder – 1tsp
Coriander powder – 1tsp
Jeera powder – 1/2tsp
Garam masala powder – 1/2tsp
Salt – as required
Coriander leaves – 2spring (chopped)
Green peas – 2tbsp (boiled)
Oil – 3tbsp