Chatpati Masala Idli
Preparation Time: 5 min | Cooking Time: 10 min | Servings: 4
Preparation Time: 5 min | Cooking Time: 10 min | Servings: 4
Left over/ fresh Idlis (cut in small cubes) – 2 cups
Onions chopped – 1 small
Tomatoes chopped – 1
Kashmiri red chili powder – 1 tbsp
Turmeric powder – 1/2 tbsp
Coriander powder – 1/2 tbsp
Chat masala – 1/2 tbsp
Mustard seeds – 1/2 tbsp
Cumin seeds – 1/2 tbsp
Curry leaves – 8-10
Asafetida – 1 pinch
Green chilies chopped – 3
Coriander Leaves chopped – 3 tbsp
Salt – 1/2 tbsp
Oil – 3 tbsp