Chennai Style Prawn Semi Gravy
PREPARATION TIME: 10 MINUTES | COOKING TIME: 20 MINUTES | SERVINGS: 2-3
PREPARATION TIME: 10 MINUTES | COOKING TIME: 20 MINUTES | SERVINGS: 2-3
Prawns – 250 gms deshelled and deveined
Cooking Oil – 3 tbsp.
Ginger Garlic paste – 2 tsp.
Green Chili – 1 slit
Onion – 1 big chopped
Tomato – 2 small chopped
Fennel seeds- 1 tsp.
Salt to taste
Coriander powder – 1 tsp.
Turmeric powder – 1 tsp.
Garam masala – 2 tsp.
Chilli powder - 1 tsp.
Pepper powder- 1 tsp.
Curry leaves – 1 sprig
Bay leaf -1
Cardamom – 3
Cinnamon – small stick
Cloves- 3
Star Anise -2
Coconut milk – 3/4 cup
Coriander for garnishing