Chicken Stew
Preparation time: 10 minutes | Cooking time: 20 minutes | Servings: 3-4 persons
Preparation time: 10 minutes | Cooking time: 20 minutes | Servings: 3-4 persons
Chicken (boneless) – 1/2kg
Onion – 2no(slice)
Ginger – 2inch (slice)
Green chilli – 5no
Coconut oil – 3tbsp
Cinnamon – 2no
Cardamom – 2no
Cloves- 2no
Peppercorns – ½ tsp
Coconut milk – 2cup
Maida – 1tsp
Turmeric powder – 1tsp
Curry leaf – 1 spring
Ginger garlic paste – 1tsp
Salt – to taste