Jackfruit Biryani
Preparation Time: 5 minutes | Cooking Time: 15 Minutes | Servings: 2
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Preparation Time: 5 minutes | Cooking Time: 15 Minutes | Servings: 2
Basmati Rice – 1 cup (soaked)
Green Chilli – 2 (chopped)
Jack Fruit Pieces – 6 (chopped)
Garam Masala Powder – ½ tsp
Turmeric Powder – ½ tsp
Bay Leaf – 1
Clove – 2
Onion – 1 (chopped)
Cumin seeds – ½ tsp
Oil – 2 tsp
Salt – to taste
Lemon Juice – ½ tsp
Coriander Leaves – few (chopped)