Kebab husaini
PREPARATION TIME: 20 MINUTES | COOKING TIME: 20 MINUTES | SERVINGS: 4-6
PREPARATION TIME: 20 MINUTES | COOKING TIME: 20 MINUTES | SERVINGS: 4-6
Mutton - 500 gms (minced)
Onions - 2 medium (chopped)
Garlic - 1 tbsp (finely chopped)
Ginger - 1 tsp (finely chopped)
Green chillies- 4-5
Desiccated coconut - 1 tbsp
Peanut - 1 tbsp (powdered)
Gram flour - 2 tbsp
Garam masala - 1 tbsp
Lemon juice - 2
Thick curd - 1 tbsp
Coriander leaves - 2 tbsp
Kewra water – few drops
Bread crumbs - ¼ cup
Oil – as required