Kothamalli Briyani
Preparation time : 10 minutes | Cooking time : 20 minutes | Servings : 3-4 person
Preparation time : 10 minutes | Cooking time : 20 minutes | Servings : 3-4 person
Basumathi rice -2 cup(300gm)
Ghee – 1 tbsp
Vegetable oil -2 tbsp
Cinnamon -2 stick
Cardamom – 2 no
Cloves – 2 no
Bayleaf - 1 no
Somuf -1/2 tsp
Onion – 2 no ( medium size thin slice)
Tomato – 2 no(slice)
Turmeric powder – 1/4 tsp
Chilli powder – 1/2 tsp
Coriander powder -1 tsp
Garam masala powder – 1/2 tsp
Salt – as required
For grinding masala
Coriander leaves – 1 hand full
Mint – ½ hand full
Somuf -1/2 tsp
Coconut – 1 tbsp
Ginger – 1 inch
Garlic – 6 clove
Green chilli – 4 no