Maharashtrian pithla
PREPARATION TIME: 5 MINUTES | COOKING TIME: 10 MINUTES | SERVINGS: 3
PREPARATION TIME: 5 MINUTES | COOKING TIME: 10 MINUTES | SERVINGS: 3
Gram flour – 1 cup
Chopped garlic – 2 tbsp
Mustard seeds – 1 tsp
Cumin seeds – 1 tsp
Green chilli chopped – 3 tsp
Chopped onion – 1
Turmeric powder – 1/2 tsp
Spring onion – 2 tbsp
Chopped coriander leaves – 3 tbsp
Oil – 2 tbsp
Salt – 1 tap