Nilgiri Chicken
Preparation time: 10 minutes | Cooking time: 20 minutes | Servings: 3-4 persons
Preparation time: 10 minutes | Cooking time: 20 minutes | Servings: 3-4 persons
For paste
Coriander – 1bunch
Sombu – 1tsp
Kasakasa – 1tsp
Green chilli – 5no
Cashewnuts – 10no
Coconut – 1/2cup
Chicken – 1/2kg
For Gravy
Coconut oil – 50ml
Jeera – 1/2tsp
Pepper – 1/2tsp
Onion – 1cup (chopped)
Tomato – 2no
Ginger garlic paste – 2tsp
Turmeric powder – 1/2tsp
Chilli powder -1tsp
Coriander powdert – 1tsp
Salt – as required