Noorjahani kebab
PREPARATION TIME: 10 MINUTES | COOKING TIME: 30 MINUTES | SERVINGS: 4
PREPARATION TIME: 10 MINUTES | COOKING TIME: 30 MINUTES | SERVINGS: 4
Chicken Legs Thigh plus drumsticks - 4 No (divided in two and make slits)
Besan - 3 tbsp (roasted)
Ginger garlic paste - 2 tbsp
Green chilies - 5 (chopped)
Coriander leaves - 1/2 cup (chopped)
Salt - 1/2 tsp
Red chili powder - 1/2 tsp
Cumin powder - 1/2 tsp
Turmeric Powder - 1/2 tsp
Greek Yoghurt - 1/2 cup
Garam masala - 1/2 tsp
Lemon juice - 4 tbsp
Butter for basting - 3 tbsp
Mustard oil - 2 tbsp