Pagarkai Vatha Kuzhambu
preparation time: 15 minutes | cooking time: 08 minutes | servings: 3 - 4
preparation time: 15 minutes | cooking time: 08 minutes | servings: 3 - 4
Bitter Gourd- 200 Gms
Shallots – 150 Gms
Tomato – 200 Gms
Turmeric powder –1/4 Tsp
Red Chilli Powder– 1 Tbsp
Coriander powder- 1 Tbsp
Asafoetida – ½ Tsp
Mustard seeds – ½ Tsp
Fenugreek seeds – ½ Tsp
Tamarind – Lemon size
Jaggery – Small piece
Curry leaves few
Salt to taste