Palak chicken
PREPARATION TIME: 10 MINUTES | COOKING TIME: 30 MINUTES | SERVINGS: 3
PREPARATION TIME: 10 MINUTES | COOKING TIME: 30 MINUTES | SERVINGS: 3
Chicken – 500 gms
Spinach – 500 gms
Onion chopped – 2
Ginger garlic paste – 2 tbsp
Cloves – 5-6
Cinnamon stick – 2 inch
Green cardamom – 3
Cumin seeds – 1 tsp
Green chilli – 3
Red chilli powder – 1 tbsp
Garam masala powder – 1 tsp
Lemon juice – 1 tbsp
Fresh cream – 3 tbsp
Ghee – 3 tbsp
Salt – 1 tsp