Srilankan mango curry
PREPARATION TIME: 10 MINUTES | COOKING TIME: 30 MINUTES | SERVINGS: 4
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PREPARATION TIME: 10 MINUTES | COOKING TIME: 30 MINUTES | SERVINGS: 4
Coconut oil - 3 tbsp
Garlic - 2 cloves chopped
Red onion - One half of a medium (sliced)
Mustard seeds - 1 tbsp
Curry powder - 1 ½ tsp
Sugar - 1 - 2 tbsp
Cayenne pepper - 1 ½ tsp
Salt - ¼ heaped tsp
Water - ½ cup
Desiccated coconut - 2 tbsp
Coconut milk - ¼ cup
Bell Pepper - 2 slices (chopped)
Mangoes - 3 mangoes with the seed
White vinegar - ¼ tsp