Vazhaipoo Curry (Banana blossom curry)
Preparation Time: 15 Minutes | Cooking Time: 13 Minutes | Servings: 4-5
Preparation Time: 15 Minutes | Cooking Time: 13 Minutes | Servings: 4-5
Banana Flower (Vazhaippoo) – 1 big size
Sesame Oil – 2 tablespoon
Asafoetida – 1 Tsp
Turmeric powder- 1 Tsp
Mustard seeds- 1 Tsp
Jaggery – small piece
Salt – To taste
Curry Leaves – few
To Grind
Coconut Medium size- ½ shell
Red chillies – 4 Nos
Groundnuts – 50 grams