Chicken Thai Green Curry
Preparation Time: 10 minutes | Cooking Time: 20 mins | Servings: 2-3
Preparation Time: 10 minutes | Cooking Time: 20 mins | Servings: 2-3
Chicken Breast (diced) – 250gms
Oil- 1 tsp
Coloured bellpeppers - 1 cup diced
Onions – 2 diced
Real Thai Green Curry Paste – 20gms
Coconut Milk – 200ml
Sugar – 1 tsp
Vinegar/ Lemon Juice – 1 tsp
Salt -as per taste