South Style Mutton milagai fry
Preparation Time:10 mins | Cooking Time:20 mins | Servings:4
Preparation Time:10 mins | Cooking Time:20 mins | Servings:4
Mutton - 1 kg
Onion -3- 4 finely chopped
Tomato- 3-4 finely chopped
Ginger-garlic paste- 4 tablespoon
Pepper- 2 tablespoon
Cumin / jeera - 2 tablespoon
Fennel / Saunf- 2 tablespoon
Chilli powder - 2 tablespoon
Turmeric- 1/2 teaspoon
Bay leaves, cloves, cinnamon stick, cardamom /elaichi- 2 small peices each
Cooking oil - 40-50 ml
Salt- to taste
Curry leaves few