Chital macher muitha
PREPARATION TIME: 10 MINUTES | COOKING TIME: 25 MINUTES | SERVINGS: 3
PREPARATION TIME: 10 MINUTES | COOKING TIME: 25 MINUTES | SERVINGS: 3
FOR MUITHA
Chital fish - 500 gm
Potato - 2 pieces (boiled & smashed)
Onion – 1 (chopped)
Ginger chili paste - 2 tbsp
Coriander powder - 1 tsp
Cumin powder - ½ tsp
Turmeric powder - 1 tsp
Red chili powder - 1 tsp
Garam masala – 1/2 tsp
Salt – 1tsp
FOR GRAVY
Potato cubes – 4
Ginger garlic paste – 2 tsp
Onion paste – 1 cup
Tomato paste – 1 cup
Red chili powder – 1 tsp
Turmeric powder – 1/2 tsp
Salt – 1 tsp
Sugar – ½ tsp
Garam masala powder – 1/2 tsp
Coriander powder – 1 tsp
Cumin powder – 1 tsp
Cinnamon - 2
Cloves - 5
Bay leaves - 2
Mustard oil – 3 tsp
Ghee – 2 tsp