Almond bread
Preparation Time: 1 hr 15 min | Cooking Time: 40 minutes | Servings: 3 – 4 people
Preparation Time: 1 hr 15 min | Cooking Time: 40 minutes | Servings: 3 – 4 people
Almond Flour - 2.5 cups
Instant Yeast - 1 tbsp
Sugar - 1 tbsp
Salt - to taste
Butter - 2 tbsp
Eggs - 2
Warm Milk - 2 cups
Water - ½ cup (warm) + 2 cups (normal temp water)