Indian Italian Pasta Fusion
PREPARATION TIME: 10 MINUTES | COOKING TIME: 40 MINUTES | SERVINGS: 2
PREPARATION TIME: 10 MINUTES | COOKING TIME: 40 MINUTES | SERVINGS: 2
For boiling pasta:
Water - 6 cups
Salt - 1 tsp
Pasta - 2 cups
For sautéing vegetables:
Oil - 2 tbsp
Garlic - 3 cloves (finely chopped)
Onion - ½ (chopped)
Carrot - ½ (chopped)
Capsicum - ½ (chopped)
Sweet corn - 3 tbsp
Pepper - ½ tsp (crushed)
Salt - ½ tsp
For white pasta sauce:
Butter - 2 tbsp
Maida - 3 tbsp
Milk - 2 cups
Pepper - ½ tsp (crushed)
Chilli flakes - ½ tsp
Mixed herbs - ½ tsp
Salt - ½ tsp
Cheese - for garnishing