Mumbai Fish Fry
PREPARATION TIME: 10 MINUTES | COOKING TIME: 15 MINUTES | SERVINGS: 4
PREPARATION TIME: 10 MINUTES | COOKING TIME: 15 MINUTES | SERVINGS: 4
Seer fish - ½ kg fish (pieces or fillets),
Oil - as needed (to fry)
Ginger garlic paste or grated 1 tbsp
Lemon juice - as needed
Salt - as needed
Turmeric powder - ¼ tsp
Garam masala - ¾ tsp
Coriander powder - ½ tsp
Red chili powder - ½ tsp
Rice flour - 1 ½ tbsp