Peanut Curry (Andhra Style)
Preparation Time: 15 Minutes | Cooking Time: 12+10 Minutes | Servings: 4-5
Preparation Time: 15 Minutes | Cooking Time: 12+10 Minutes | Servings: 4-5
Peanuts - 250 gms
Onion – 1 No
Cooking Oil – 50 gms
Cumin Seeds - 1 Tbsp
Mustard seeds – 1 Tsp
Salt to taste
Curry leaves – few
To grind
Cashewnuts- 6 Nos
Garlic – 10 cloves
Ginger – 1 Inch
Chilli powder – 1 Tbsp
Garam Masala powder – 1 Tsp
Ajwain (carom seeds) – 1/2 Tsp
Coconut – ½ shell grated
Tomato - 2 Nos