Pidi Kozhukattai
PREPARATION TIME: 15 MINUTES | COOKING TIME: 10 MINUTES | SERVINGS: 4
PREPARATION TIME: 15 MINUTES | COOKING TIME: 10 MINUTES | SERVINGS: 4
Raw rice flour – 1cup
Jaggery – ½ cup
Water – 1 ½ cups
Cardamon powder – 1 teaspoon
Coconuts cut into small pieces – ¼ Cup
Salt - a pinch
Enjoy doughy Kozhukatta