Chicken Aloo Dum curry
Preparation time: 15 min | Cooking time: 30 min | Servings: 4
Preparation time: 15 min | Cooking time: 30 min | Servings: 4
Marination
Potato- 4
Chicken - 300 gm
Curd - 5 tsp
Salt as required
Turmeric powder - ½ tsp
Ginger garlic paste - 2 tsp
Black pepper powder - ¼ tsp
Garam masala powder - 1/2 tsp
Red chili powder - 3/4 tsp
Clarified butter - 3 tsp
Masala Paste
Onion - 2
Tomato- 3
Red chilies dried - 4
Garlic cloves - 8
Ginger - 2 inch
Almonds - 5
Cashews – 5
For Cooking
Oil - 1/2 cup
Cumin seeds - 1 tsp
Fennel seeds - 1/2 tsp
Cinnamon stick - 2
Black peppecorns - 1/2 tsp
Cloves - 4
Cardamom - 3
Bay leaves - 3
Coriander powder - 1 tsp
Cumin powder - 1/2 tsp
Turmeric powder - 1/2 tsp
Water – as required
Salt – as required
Coriander leaves – handful